Trending

The future of good food in China - Matilda Ho




Fresh food free of chemicals and pesticides is hard to come by in China: in 2016, the Chinese government revealed half a million food safety violations in just nine months. In the absence of safe, sustainable food sources, TED Fellow Matilda Ho launched China's first online farmers market, instituting a zero-tolerance test towards pesticides, antibiotics, and hormones in food. She shares how she's growing her platform from the ground up and bringing local, organically grown food to the families that need it.
Check out more TED Talks: http://www.ted.com
The TED Talks channel features the best talks and performances from the TED Conference, where the world's leading thinkers and doers give the talk of their lives in 18 minutes (or less). Look for talks on Technology, Entertainment and Design -- plus science, business, global issues, the arts and more.
Follow TED on Twitter: http://www.twitter.com/TEDTalks
Like TED on Facebook: https://www.facebook.com/TED
Subscribe to our channel: https://www.youtube.com/TED


TED



  • Blogger Comments
  • Facebook Comments

0 facebook:

Post a Comment

Item Reviewed: The future of good food in China - Matilda Ho Rating: 5 Reviewed By: PRASHANT ENTERPRISES